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POPPY SEED BREAD | |
1 box yellow cake mix, without pudding 1/4 cup poppy seeds 1/2 cup oil 1 pkg. instant coconut cream pudding mix 4 eggs 1 cup hot water Mix with mixer for 4 minutes. Pour into 2 floured and greased loaf pans. Bake 40 minutes at 350°F. |
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