1 whole flat brisket
Soy sauce
Barbeque sauce

Marinate 24 hours in soy sauce. Lay flat in 9"x12" pan. Add 1/2 cup water. Cover tightly with foil. Bake at 300 degrees for 5 hours. Remove from oven and cool for 30 minutes. Slice cross grain with electric knife. Return to baking dish in liquid. Cover with barbeque sauce. Cover with foil and return to oven for 1 hour.