1 lg. cabbage
1 c. onion
1 c. celery
Bell pepper
Dash of garlic
1 can mushroom soup
1 c. shredded cheese
Salt & pepper
Tony's seasoning
Dash of Panola
Sm. Pet milk

Cut up and put on to steam. Drain. Saute onion, celery, bell pepper in oil. Add soup, cheese and seasonings. Add Pet milk. Pour cabbage in casserole, then put mixture on cabbage. Sprinkle on bread crumbs and 1 cup shredded cheese. Put in oven at 350 degrees. Bake until bubbly.