CREAM CHEESE AND EGGS SNACK 
8 hard boiled eggs, chopped
10 strips bacon, crisp & crumbled
1 (8 oz.) pkg. cream cheese, room temperature
1/3 c. mayonnaise
Salt & pepper to taste
Celery salt to taste
Grated Parmesan cheese
2 c. grated Cheddar cheese
2 pkg. English muffins, split

Combine the first 5 ingredients and spread on English muffin halves or quarters. Sprinkle with cheese. Bake at 450 degrees for 10-20 minutes. Also good for breakfast.

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