TATER TOT CASSEROLE 
1 lb. hamburger
Onion and celery
1 can corn or peas
1 can cream of mushroom or cream of chicken soup
1/2 box tater tots
Paprika

Brown hamburger and onion and celery. Salt lightly. Drain off grease. Place in casserole and put on top of meat 1 can corn or peas (drained). Pour over this 1 can cream of mushroom or cream of chicken soup, undiluted. Arrange on this about 1/2 box of tater tots. Sprinkle with paprika.

Bake covered at 350 degrees for 15 minutes. Remove cover and bake for 15 minutes more. Serves 4.

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“TATER TOT CASSEROLE”

 

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