CREAM CHEESE CAKE 
3 c. sugar
6 eggs
1 tsp. vanilla flavoring
3 c. plain flour
3 sticks butter (soft)
1 (8 oz.) cream cheese (soft)

Cream the cream cheese and butter together; add 1 egg at a time. Add vanilla flavoring, sugar and then flour. Pour all into a greased tube pan and bake at 350°F for 1 to 1 1/2 hours, until done.

 

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