SLUSHY PUNCH 
3 1/2 c. sugar
6 c. water
6 oz. pkg. of mixed fruit Jello
1 qt. pineapple juice
1 qt. orange juice
2/3 c. lemon juice
2 qts. ginger ale

Mix 3 1/2 cups sugar and 6 cups water and boil for 3 minutes. Add all other ingredients except ginger ale. Pour into big container and freeze. Let thaw out about 2 hours before using and pour ginger ale over it.

 

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