1 pkg. corn tortillas
1 pkg. all beef hot dogs
1 pkg. sliced cheese
4 tbsp. cooking oil (add as needed)
Toothpicks

Get oil hot. Dip tortillas in hot cooking oil and drain on paper towel. Slit hotdogs open longway and place 1/2 slice of cheese on the slit and place it on corn tortilla and roll, secure with toothpicks. Dip fry until tortilla is crisp. Serve with chips.