1 lb. hamburger meat
2 pkg. shredded cabbage
1 chopped onion
Velveeta cheese
Crescent rolls
Garlic salt & pepper to taste

Brown and drain hamburger. Add onion and cabbage; season to taste. Put in casserole dish and top with Velveeta cheese. Arrange crescent rolls by unwinding them to form top crust. Bake at 375 degrees for 10-12 minutes.