1/2 c. sugar
2 tsp. cinnamon
4 tbsp. melted butter
1/2 c. raisins

Roll dough out on floured board. Mix sugar and cinnamon together. Then all butter to sugar and cinnamon mixture. Spread over dough. Sprinkle with raisins. Roll as for jelly rolls, tuck ends. Cut in 1 inch pieces place in greased pan. Pat with butter. Cover. Let rise, bake 20 minutes at 375degrees. Frost when lukewarm.