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| CORN CASSEROLE | |
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2 eggs, slightly beaten 1 pkg. corn bread mix (Jiffy) 1/2 c. butter 1/2 c. sour cream Can cream corn Can kernel corn, drained Mix all the above ingredients and put in a greased casserole. Bake at 350 degrees for 50 minutes. | |
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recipe reviews #95935
Carrie (North Carolina) says:
I use this recipe all the time & everyone absolutley loves it, & I do too, I could make a meal out of this myself it is soooo good
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