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HOT CHICKEN SALAD | |
3 c. chopped, cooked, white chicken meat 2 tbsp. onion juice 3/4 c. slivered almonds 2 tbsp. lemon juice 2 c. minced celery 1 c. mayonnaise 1 c. grated Velveeta brand process cheese Crushed potato chips Mix all ingredients except potato chips. Pour into a 2 quart baking dish. Top with crushed potato chips. Bake at 350 degrees until warm. Serves 6. |
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