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HAM LOAF | |
3 lb. ham loaf mix (ask for in grocery meat dept. they will grind) 1 egg 1/2 c. milk 1/8 tsp. pepper 3/4 c. oatmeal 1/2 c. chopped onions GLAZE: 1 c. brown sugar 1/2 c. vinegar 1 tbsp. mustard Mix all ingredients. Shape in loaf. Bake at 350- degrees for 1 1/2 hours. Drain before glaze. Boil glaze 10 minutes. Pour over loaf and bake 15 minutes longer. |
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