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GRANDMA'S CRUSTLESS COCONUT PIE | |
4 eggs, beaten 2 c milk 1 3/4 c sugar 1/2 c self-rising flour 1/2 stick melted butter 1 tsp vanilla flavoring 1 - 7 oz can of coconut Preheat oven to 350°F. Beat eggs. Add sugar and flour. Beat until thoroughly mixed. To this mixture, add milk, butter, flavoring, and vanilla. Mix well and pour into two 9 -inch pie plates. Spray plates with a little Pam. Bake about 35-40 minutes at 350°F. |
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