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ROCKY ROAD PIE | |
1 (9 oz.) carton frozen dessert (Cool Whip type) 1 sm. pkg. instant chocolate pudding 1 c. miniature marshmallows 1 c. shredded coconut 1 c. chopped pecans 1 or 2 baked and cooled pie crusts Mix chocolate pudding with thawed dessert topping. Fold in marshmallows, coconut and pecans. Put into 2 baked and cooled pit crusts or 1 large baked and cooled pie crust. Serve with whipped topping if desired. |
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