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FLUFFY FLOUR FROSTING | |
1 c. milk 1/4 c. flour Dash of salt 1/2 c. shortening 1/2 c. butter 1 c. sugar 1 tsp. vanilla Cook to pudding stage: milk, flour and salt, cool. Cream shortening and butter well. ad sugar. Beat with electric mixer for 4 minutes. Add cooled pudding mixture and vanilla. Beat 4 more minutes. Spread on cake. |
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