1 lb. ground beef
1 tsp. salt
16 oz. can pork and beans
2 tbsp. brown sugar
3/4 c. Kraft barbeque sauce
1 tbsp. instant minced onion
1 c. shredded cheese

Brown beef. Add salt, beans, sugar, barbeque sauce and onion and heat until bubbly. Pour into 2 quart casserole.

Cut biscuits in half to form 20 half circles. Place cut side down around edge of casserole. Sprinkle with cheese. Bake at 375 degrees for 25 to 30 minutes until biscuits are golden brown.