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CHERRY JUBILEE | |
1 box yellow cake mix 1 can cherry pie filling 1/2 c. butter 1 c. crushed pineapple 1 c. chopped pecans In a greased 13 x 9 x 2-inch pan, layer ingredients evenly in the following order: pineapple with its juice, pie filling, cake mix, nuts, and melted butter. Bake in 350 degree oven for 50 to 55 minutes. |
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