1 sm. catsup
1 lg. Worcestershire sauce
Red pepper, to taste
Sugar, to taste
1 c. vinegar
Lemon (optional)

Pour catsup and Worcestershire sauce in saucepan at medium heat. Add vinegar and pepper and sugar. Simmer 30 minutes. (To make your sauces thinner add more vinegar and to make it thicker add more catsup to your sauce).