3 c. flour
1 tsp. baking soda (heaped)
1 c. butter
1/4 c. sugar
3/4 c. brown sugar (packed)
1 tsp. vanilla
1 (3 1/2 oz.) pkg. instant vanilla pudding
2 eggs
1 (12 oz.) pkg. chocolate chips

Cream together butter, sugars and vanilla. Add the pudding and eggs. Mix well. Add flour and soda. Dough will be stiff. Mix in chocolate chips. Drop by teaspoons on ungreased cookie sheet. Bake at 375 degrees for 10 to 12 minutes or until lightly browned.