3 c. tomatoes
1/2 c. olive oil
4 tsp. lemon juice
3 tsp. basil
4 cloves garlic, mashed
3 tsp. Greek oregano
2 tbsp. spearmint leaves
1/2 tsp. black pepper
Dash of salt
2 tbsp. fresh parsley
Chicken

Mix (all but chicken). Soak chicken in salt water 1/2 hour - skin. Marinate overnight. Barbeque.