BREAKFAST MUFFINS 
1 (7.5 oz.) homestyle biscuits (from dairy case)
1/4 c. of butter
1/3 c. of brown sugar
1 tbsp. cinnamon
1 tbsp. water

Take a large plate and place a glass in the center. Melt butter on microwave then pour onto plate. Mix in brown sugar, cinnamon and water. Place the ten muffins around glass on plate. Dipping one side then the other. Place in microwave for 3 minutes. When done, take out. Remove glass and place another large plate on top. Flip, then take top plate off.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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