3 (6 oz.) pkgs. semi-sweet chocolate chips
1 (14 oz.) Eagle Brand
3 tbsp. Amaretto
1/2 tsp. almond extract
Finely chopped almonds

In heavy saucepan over low heat, melt morsels with Eagle Brand; remove from heat. Stir in Amaretto and extract. Chill 2 hours. Shape into 3/4 inch balls and roll in nuts. Chill until firm. Store at room temperature in tightly covered container. Flavor improves after 24 hours.