2 sm. zucchini
1/2 lb. fine noodles
Salt and pepper to taste
2 tbsp. olive oil
1/2 tsp. chopped garlic
1/4 c. Parmesan cheese

Cut zucchini into 1/4 inch cubes or shred coarsely. Cook noodles according to package. Heat oil in a skillet and add zucchini. Salt and pepper to taste. Add garlic and cook 1/2 minute. Spoon over noodles and sprinkle with cheese. Or put noodles in skillet with zucchini and cook, stirring constantly for 2 minutes and serve with cheese.