4 eggs
4 sqs. chocolate
2 c. flour
2 tsp. vanilla
2 c. sugar
1/2 c. oil
Powdered sugar

Mix together all ingredients. Then refrigerate until firm. Roll in 1 inch balls with buttered hands, then roll in powdered sugar; bake on 350 degrees until done. (12 teaspoons cocoa and 4 tablespoons shortening = 4 squares chocolate.)