PIZZA CASSEROLE 
1 lb. hamburger
1 sm. chopped onion
1 tsp. salt
1/8 tsp. pepper
2 (16 oz.) cans pizza sauce
Velveeta cheese
1 (7 oz.) pkg. elbow macaroni, cooked
4 oz. thinly sliced pepperoni

Brown meat in skillet; add salt, pepper and onion. Add pizza sauce, cheese and cooked macaroni. Grease a large casserole dish. Put in alternate layers with pepperoni or mix together and bake at 350 degrees for 45 minutes.

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“PIZZA CASSEROLE”

 

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