1 lb. can creamed corn (2 c.)
1 c. bread crumbs (seasoned, optional)
1 c. milk
1/4 - 1/2 c. chopped green pepper
Bacon
Cheddar cheese (cracker barrel is easy)
Baking dish (approx. 10 x 6 x 2 inch)

Mix all ingredients (except bacon and cheese). Place in a baking and serving dish. Cover in checker board fashion with pieces of uncooked bacon and slices of cheddar cheese. Bake 1 1/4 hours at 325 degrees.