HOLIDAY FRUIT PUNCH 
2 (6 oz.) frozen lemonade
1 qt. cranberry juice
1 lg. can pineapple juice
1 qt. ginger ale
Lemons and oranges, sliced
Ice cubes

Put lemonade in punchbowl, stir until softened. Stir in pineapple and cranberry juice. Add ginger ale, ice and fruit slices just before serving. You can add gin or vodka for a holiday punch (1/2 cup).

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