1 1/2 c. flour
1 egg
1/4 c. sugar
1 heaping tsp. baking powder
1 tsp. baking soda
1/4 c. vegetable oil

Preheat skillet or griddle over medium heat. Spray with non-stick cooking spray.

In blender or mixer, combine all ingredients and mix until smooth.

Pour by spoonfuls onto hot griddle, forming 5-inch circles.

When edges appear to harden, flip pancakes. Cook until golden brown.