OATMEAL DROP COOKIES 
1 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1/4 c. sugar
1/2 c. brown sugar
1 egg, beaten
1 tsp. vanilla
2 tbsp. milk
2 c. rolled oats

Mix in order they come in. Drop on ungreased cookie sheet and bake for 10 to 12 minutes at 375 degrees. They should be soft golden color when they are done.

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