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BANANA SPLIT SALAD | |
6 bananas 2 sticks butter 1 can crushed pineapple, drained 1 lg. jar maraschino cherries 1 lg. carton whipped topping 2 eggs 1 c. confectioners' sugar 3 c. graham cracker crumbs 1 c. nuts, chopped 1 (8 oz.) pkg. cream cheese Mix graham crackers with 1 stick butter, melted. Press into a 13"x9" dish. Slice bananas on top, then add drained pineapple and half of the cherries. Beat 2 eggs with 1 stick butter and cream cheese. Add 1 cup confectioners' sugar. Pour over ingredients in pan. Add whipped topping and rest of cherries. Chill before serving. |
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