1 pkg. cream cheese
1/2 c. honey
1 lg. can cocktail mix
1 sm. can pineapple slices
1 c. mini marshmallows
2 lg. cans canned apricots
2-3 tbsp. mayonnaise

Mix cheese and honey in mixer. Add mayonnaise. Add fruit and freeze 24-48 hours. Slice before serving. Use bread loaf pans to freeze in.