1 c. sugar
1/2 c. butter
2 eggs
1 c. flour
1/4 tsp. cloves
1 tsp. cinnamon
1 tsp. baking powder
1/2 tsp. nutmeg
1 c. rolled oats
1 1/2 c. chopped apples
1/2 c. chopped nuts

Beat sugar and butter until creamy, add eggs 1 at a time. Sift flour and spices, add to creamed mixture. Stir in oats, apples and nuts. Bake in 8 inch square pan in 350 degree oven for 25 minutes or until toothpick comes out clean. When cool, sift powdered sugar over the top.