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1 recipe (1 loaf-can use frozen bread dough, thawed) Sm. pkg. grated Mozzarella Sm. minced onion 1 chopped pepper 2 hot Italian sausages, chopped (removes casing) Black pepper Oregano 1/3 c. tomato sauce Roll out dough to 3/4 inch thickness (12x16). Saute sausage in pan with onion and pepper. Add seasonings. Spread sauce on bread 2/3 of the way to edge. Sprinkle sausage mixture over sauce. Cover with cheese. Roll bread up. Seal uncovered edge by pinching. Cut slices on top. Let rise 15 minutes. Bake at 350 degrees for 35 to 40 minutes. |
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