FRUIT PIZZA 
1 yellow cake mix
2 eggs
1/4 c. brown sugar
1/4 c. water
1/4 c. butter
1/2 c. chopped nuts, optional
Assorted fruits (strawberries, kiwi, blueberries, pineapple chunks, bananas, etc.)
2 c. whipped topping

Heat oven to 350 degrees. Line bottom of 2 (12 inch) pizza pans with aluminum foil, shiny side down. Combine cake mix, water, butter, eggs, and brown sugar in large mixing bowl. Add nuts; mix thoroughly. (Mixture is very thick). Divide evenly between prepared pizza pans. Bake 15 to 20 minutes. Cool; gently remove foil. Spread with whipped topping and fruit. Cut into slices.

 

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