SWEET AND SOUR MEATBALLS 
1 lb. hamburger
1/4 c. bread crumbs
1 onion (chopped)
1 egg, beaten
1 tsp. salt
1/2 tsp. Accent
1/4 tsp. garlic powder
1/2 c. cooked rice
2 tbsp. brown sugar
1/2 tsp. lemon juice

Mix all these ingredients together and roll into small balls and place in a casserole dish and pour sauce over them. Do NOT brown meatballs first. Bake for 1 hour at 325 degrees F.

SAUCE:

1 bottle catsup (reg. size)
Sm. amount of minced onion
1 handful of raisins
1 sm. jar grape jelly
1 tsp. Worcestershire sauce

Mix ingredients and pour over meatballs.

 

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