1 German chocolate cake mix
1/2 c. butter
1 egg, beaten
1 (12 oz.) pkg. chocolate chips
1 c. nuts, chopped
1 (8 oz.) cream cheese
2 eggs
1 lb. powdered sugar

Mix cake mix, 1/2 cup butter and 1 egg. Press into a 9x13" pan. Sprinkle chocolate chips and nuts over dough. Cream together cream cheese, powdered sugar and eggs; put on top. Bake at 325 degrees for a glass pan or 350 degrees for a metal pan, for 40 to 45 minutes. Don't overbake. Let cool before cutting.