NIGHT BEFORE CASSEROLE 
1 3/4 c. uncooked sm. macaroni
2 c. diced cooked chicken or turkey or tuna
2 can cream of mushroom or cream of chicken soup
1/2 lb. cheese, cut up
3 hard cooked eggs, chopped
2 c. milk
Pimento and green pepper to taste (optional)

Combine all ingredients. Let stand overnight. Bake at 350 degrees for 1 hour.

 

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