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| STRAWBERRY CREAM PIE | |
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1/8 c. sugar 8 oz. cream cheese 1/4 c. Jello liquid Graham cracker crust 8 oz. Cool Whip Strawberries Blend sugar, cream cheese and Jello liquid. Fold in Cool Whip and strawberries. Place mixture in graham cracker crust. Garnish with strawberries on top. Refrigerate for 1 hour. | |
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