1 3/4 c. flour
2 1/2 tsp. baking powder
2 tbsp. sugar
1/2 tsp. salt
1 egg
3/4 c. milk
1/3 c. oil

Sift flour, baking powder, sugar, and salt together well. Make a "well" and set aside.

Beat egg, milk and oil together well. Add the beaten mixture to the dry sifted ingredients ALL AT ONCE. Fork stir just until the dry ingredients are moistened; batter will be lumpy. Pour into greased muffin cups 2/3 full. Bake until golden in 400 degree oven for 25 minutes. Makes 1 dozen.