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FRUIT COOKIES | |
1/2 c. butter 1 c. brown sugar 1 tsp. salt 1 tsp. cinnamon 1/4 tsp. nutmeg 1/4 tsp. cloves 1 egg 2 c. all purpose flour 1 tsp. baking soda 1/4 c. milk 2 c. chopped fruit: apple, pear, peach or etc. Cream butter with sugar. Add salt, cinnamon, nutmeg, cloves and egg; blend well. Stir in flour with baking soda and milk until well blended. Stir in fruit. Drop by small spoonfuls onto cookie sheet. Bake about 15 minutes at 400 degrees or until cookies are firm when touched. |
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