CHEESE BREAD 
1/2 lb. real butter
2 tbsp. minced dry onion
1 tsp. lemon juice
2 tbsp. poppy seeds
1 (8 oz.) pkg. sliced Swiss cheese
1 (8 oz.) pkg. sliced Mozzarella cheese
1 fresh loaf French bread

Melt butter. Mix in onion, lemon juice, and poppy seeds. Cut cheese slices into strips. Cut bread into slices without cutting all the way through. Stuff bread with cheese slices and drizzle liquid over top. Bake at 350 degrees for 1/2 hour.

 

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