2 lbs. ground beef
2 lg. cans tomato sauce
1 can tomato juice
1 lg. pkg. egg noodles
1 jar diced jalapeno peppers

Brown meat in large skillet or pot. Drain grease. Add tomato sauce and juice and egg noodles. Stir well. Cook on medium heat until noodles are soft, stirring often. Add 1/2 peppers and 1/2 juice to pot and stir. Simmer for 5 minutes. Serve.