1 lb. ground chuck
1/4 lb. hot sausage
3/4 c. chopped onion
2 or 3 pieces of garlic
1 tsp. vinegar (optional)
1/2 tsp. Italian seasoning
2 cans tomato soup
1 1/2 cans water
1 tsp. salt
1/2 to 3/4 lb. cooked ziti
1 ball Mozzarella cheese

In large skillet, cook onion and garlic, then add meat and sausage, cook and drain. Stir in soup, vinegar, water, Italian seasoning and salt. Simmer 15 minutes, stir occasionally. Put in baking dish 13 x 9 inches - stir in ziti. Grate cheese, add and mix. Bake at 400 degrees for 30 minutes. Cover with foil.