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RUSH HOUR VEGETABLE SOUP | |
1 (15 oz.) can macaroni & beef in tomato sauce 1 can stewed tomatoes 1 (12 oz.) jar Heinz Homestyle gravy 1 (10 oz.) pkg. frozen mixed vegetables 1 c. water 1 tbsp. minced fresh onion 1/2 tsp. chili powder Combine ingredients in 3 quart saucepan. Bring mixture to a boil. Then simmer 10 to 15 minutes or until vegetables are tender. Stir occasionally. Makes about 6 cups. |
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