CANDY COATED NUTS 
(Traditional Christmas treat of the Amana Colonies in Iowa)

1 c. sugar
5 tbsp. water
1 qt. shelled nuts, best with English walnuts and-or hazelnuts

Mix sugar and water and bring to a slow boil. Boil for 3 minutes. Remove from heat and add nuts. Stir until nuts are well coated. Put nuts on plate or waxed paper to dry and cool. Separate and store in a tightly closed container.

Related recipe search

“SUGAR NUTS” 
  “COATED NUTS”  
 “CANDY NUTS”

 

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