1 can peaches
1 sm. can pineapple
1 box white cake mix
1/2 c. sugar
1/2 c. water
1 stick butter

Dill peaches in cubes. Combine peaches, pineapple (with juice), 1/2 cup sugar and 1/2 cup water. Bring to boil. Pour in 12"x9" baking pan. Take white cake mix, sprinkle cake mix over top, after the cake mix has been absorbed, put little cubes of butter on top of mix. Bake at 350 degrees for 10 or 15 minutes or until brown. Good served warm.