6 c. shredded green cabbage
1 c. shredded carrots
1/2 c. mayonnaise
1/2 c. crushed pineapple
1/2 tsp. minced garlic
1/2 tsp. pepper
1 tsp. salt
1 tbsp. warm water

Combine mayonnaise, pineapple, garlic, water, salt and pepper in a large serving bowl. Add cabbage and carrots. Toss together and serve. Add more mayonnaise if needed.