4-5 slices bacon, browned
1 onion, chopped
1 c. celery green pepper (optsp.)
2 cans tomatoes
1 box frozen okra
4-6 chicken bouillon cubes
mushrooms
2 lb. shrimp

Sauté onion, celery, green pepper in bacon drippings. Add rest of ingredients except shrimp. Simmer 30 minutes. Add cleaned and deveined shrimp. Cook 5 minutes. Serve with rice.