2 c. sugar
2 c. water
4 1/2 c. orange juice
1/2 c. lemon juice
4 c. Rhine wine
2 c. grape fruit juice
4/5 qt. champagne
1/2 c. lemon juice

Boil sugar, water and lemon juice for 1 minute. Cool; stir in lime, orange and grapefruit juice. Add wine and champagne. Serve chilled.